Add Yahoo as a preferred source to see more of our stories on Google. This dish holds its shape and flavour after slow cooking - Matt Austin The feather-blade, from the shoulder, is one of the best ...
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Flat iron steak goes by many different names — look for these on the label
Flat iron steak was so named because of the shape of the cut, but if you're looking for it at the supermarket, it may be labeled with another name.
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