Beloved Teesside delicacy the parmo has been given a Nando’s makeover. But not all lovers of the traditional version of the tasty dish are impressed after the recipe, posted on social media by the ...

We recently announced that much-loved Portuguese-themed chicken chain Nando’s had launched live cooking classes via its Instagram page – find out more here – and if you haven’t managed to check them ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

This is the new veggie parmo option created after Central Park linked up with Quorn Foods. Famous Teesside names have teamed up to give vegetarians and carnivores alike the new parmesan alternative.

Add Yahoo as a preferred source to see more of our stories on Google. “A parmo is a Teesside speciality of breaded chicken topped with béchamel and molten cheese,” chef Tim Anderson says. “It’s ...

MASTERCHEF fans took to Twitter last night to express their joy as Geordie contestant, Anthony O’Shaughnessy, served up Teesside’s classic chicken parmo. The 26-year-old ambulance call operator, who ...

“A parmo is a Teesside speciality of breaded chicken topped with béchamel and molten cheese,” chef Tim Anderson says. “It’s insanely delicious, but it’s the kind of dish you’ll need a long nap after.